Craving a warm, comforting treat? Prepare for the ultimate banana bread experience! This easy recipe yields a moist and flavorful loaf that's perfect for breakfast, dessert, or even just a midday snack. With its timeless appeal, this banana bread is sure to become a family favorite.
To get started, you'll need:
* 3 ripe bananas, mashed
* 1/2 cup (1 stick) unsalted butter, softened
* 3/4 cup granulated sugar
* 3 large eggs
* 1 1/2 teaspoons vanilla extract
* 1 3/4 cups all-purpose flour
* 1 teaspoon baking soda
* 1/4 teaspoon salt
Mix the mashed bananas, butter and sugar together until light. In a separate bowl, whisk together the eggs and vanilla extract. Add this to the banana mixture and stir well. In another bowl, combine the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until incorporated.
Pour the batter into a greased and floured loaf pan. Bake in a preheated oven at 375 degrees Fahrenheit for 60-70 minutes, or until a toothpick inserted into the center comes out clean. Let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Enjoy your delicious banana bread!
The Perfect Comfort Food Banana Bread
Nothing beats a generous portion of deliciously moist banana bread on a rainy afternoon. This classic recipe is incredibly easy to make, and the result is an irresistible aroma.
- Topped with a sprinkle of cinnamon
- This recipe is perfect for using up ripe bananas
It's best served warm with a cup of coffee or tea.
Quick Banana Bread From Scratch
Whip up a batch of tasty banana bread from scratch with this straightforward recipe. It's great for using up those ripe get more info bananas and it's sure to please your taste buds. This tried-and-true recipe is a sure bet, making it perfect for breakfast, snack.
Let's bake|this comforting treat.
Best Ever Banana Bread
This recipe for bread made with bananas is seriously the best. It's perfectly tender, with a just right flavor that will have you coming back for more. The is using overripe bananas, which gives this bread its phenomenal flavor.
Try this recipe and see for yourself why this treat is the perfect dessert.
Best One-Bowl Banana Bread
Whip up a easy and scrumptious treat with this effortless one-bowl banana bread recipe. It's the best way to use up those spotty bananas that are just about begging for a new purpose. This classic recipe requires merely one bowl and is super straightforward, making it perfect for both experienced bakers.
Get ready for a fluffy loaf that's bursting with that banana taste and sure to become a go-to recipe.
Homemade Banana Bread for Beginners
Baking your own banana bread is a simple way to transform those overripe bananas. It's also a wonderful treat that people go crazy for. Don't worry if you're just starting out, this recipe is easy peasy to follow. All you need is a few common pantry staples and some effort. You'll be surprised at how fast you can whip up this heavenly treat!
Let's get baking.
First, you'll need to make sure your oven is ready to 350 degrees Fahrenheit. Then, select your favorite loaf pan and make sure it's nice and slippery.
Now for the fun part! In a mixing bowl, combine the bananas and sugar. Then, throw everything together. Don't forget to fold in the nuts if you're using them!
Once the batter is mixed well, fill up your loaf pan with this goodness. Bake for until a toothpick inserted into the center comes out clean.
Get ready for that delicious smell|
Once it's baked, let it rest before you {turn it out onto a wire rack to cool completely|let it finish cooling.
And there you have it! Your own homemade banana bread.